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air fryer pizza buns

This simple recipe is perfect for snacking, an appetizer or for your kids' school lunch. Air fried to golden perfection, these savory buns are easy to make with refrigerated dough, pizza sauce, mozzarella cheese and pepperoni.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 10
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 can Pillsbury Flaky Rolls OR Grands!™ Flaky Layers Original Biscuits 5ct (340g can)
  • 3 tbsp extra virgin olive oil
  • 10 tsp pizza sauce
  • 10 tsp mozzarella cheese shredded
  • 0.25 cup pepperoni cut into quarters OR mini pepperoni
  • 0.5 tsp Italian seasoning

Method
 

Preparation Steps
  1. Preheat the air fryer to 375°F. Set for a 5 minute cook time.
  2. Separate the rolls in the can. Press down with your fingers on one side of the roll to flatten it out slightly.
  3. Brush the rolls with olive oil on both sides. Place in air fryer. Do not crowd. You may need to work in batches depending on the size of your air fryer.
  4. Top with pizza sauce, mozzarella cheese and pepperoni. Sprinkle Italian seasoning on top.
  5. Cook in the air fryer for 5 minutes, until golden brown.

Notes

Serve these delicious air fryer pizza buns as a quick snack or appetizer!