Ingredients
Method
Preparation Steps
- Cut avocados in half, remove seed, and scoop into a bowl.
- Add lime juice, salt, and black pepper to the bowl.
- Mash everything together until smooth.
- Stir in diced red onion and chopped cilantro.
- Serve immediately with chips or vegetables.
Notes
For a spicier version, add chopped jalapeƱos.
