Ingredients
Method
Preparation Steps
- Begin by slicing 2 red onions thinly.
- Add olive oil to a skillet and heat over low/medium heat. When fragrant, add sliced onions and salt. Saute for about 20 minutes until caramelized. Increase heat to medium/high at the end to darken the color. Set aside.
- Preheat oven to 400°F. Place pizza crust on a large surface. Spread BBQ sauce evenly over the crust. Sprinkle mozzarella cheese and shredded chicken evenly over the top.
- Transfer caramelized onions on top of the chicken and cheese. Add dried oregano and red pepper flakes if desired.
- Bake directly on oven rack for 14-16 minutes until cheese is bubbly and crust is crispy.
- Slice and serve hot with ranch dressing on the side.
Notes
This recipe is perfect for weeknight dinners and casual gatherings.
