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Candy Christmas Trees

Delight in these festive Candy Christmas Trees made from mini Reese’s, Rolos, and Hershey’s Kisses. Perfect for holiday gatherings or as cute edible decorations.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 10
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 20 pieces individually Wrapped Mini Reese’s Cups
  • 10 pieces individually Wrapped Rolos (gold foil)
  • 10 pieces green Hershey’s Kisses
  • 10 pieces small red bows (optional)

Method
 

Preparation Steps
  1. Preheat your hot glue gun for assembling the trees.
  2. Use the glue gun to attach a Rolos at the base of each tree, with the flat side facing up.
  3. Place a mini Reese’s Cup on top of the Rolos, pressing gently until the glue sets.
  4. Add a Hershey's Kiss on top of each Reese’s, securing with a small dab of glue.
  5. Optional: Attach a small red bow on the top of each tree for decoration.

Notes

These candy trees are fun to make with kids and make adorable holiday decor or gifts.