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sangria

A delightful and refreshing homemade sangria with red wine, fresh fruits, and a hint of citrus.
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Prep Time 4 hours
Total Time 4 hours
Servings: 8
Cuisine: Chinese
Calories: 120
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 bottle Cabernet Sauvignon 750 mL bottle of red wine
  • 2 oz brandy
  • 2 oz sweet red vermouth
  • 1 cup pineapple juice
  • 1 cup passion fruit juice
  • 1 slice orange seeds removed
  • 1 slice lemon seeds removed
  • 1 slice lime seeds removed

Method
 

Preparation Steps
  1. Add all ingredients into a pitcher and gently stir.
  2. Refrigerate for 4 to 10 hours. Before serving, add ice and stir gently.

Notes

Serve chilled and enjoy!